Five Ways Coffee Roasters
Bentwood Vertical 63
Introducing the Vertical 63 – Your one-and-only grinder that’s ready to take on every coffee challenge, from superfine espresso to extra coarse cold brew. With its 63mm special steel burrs, expertly crafted to elevate every sip, this grinder is your golden ticket to a flavor adventure, no matter how you brew.
Cool as a Cucumber: The Vertical 63 doesn’t just grind, it chills out while doing it! Thanks to a powerhouse motor and double ventilation, it keeps things cool for the ultimate taste sensation. No sweat, just smooth, consistent grinding every time.
Dial in Like a Pro: With stepless grind adjustment, you’re not just guessing – you’re guided! Effortlessly find your perfect grind with a handy particle size indicator. It’s like having your own coffee GPS.
Say Goodbye to Messy Mornings: Vertical Burrs, a spotless setup, and a removable spout team up to make retention practically nonexistent. Single dose? Full hopper? No problem! Save your favorite grind times, or flip on barista mode for total control. The adjustable portafilter holder is as versatile as it gets – no tools required! Fix it permanently or go with the flow, even using it on top of a scale.
The Dosing Funnel: This little gem ensures every precious ground goes where it belongs – straight into your portafilter, not all over your counter. And guess what? It comes with every Bentwood Vertical 63 grinder, but you can snag an extra one if you want.
HIGHLIGHTS:
- 63mm vertical flat burrs with a unique twist – masterful from fine to coarse
- Double ventilation for the coolest grind in town
- Stepless grind adjustment – easy, breezy, and precise
- Near-silent grinding – wake up your coffee, not your neighbours
- Minimal retention – because less is more
- Time dosing for those who like it just right
- Universal portafilter holder – fix it, flex it, love it!
- Super tough hopper with a bean-preserving twist
- Cleaning brush included for that fresh grinder feel
- Customization options – because your grinder should match your style
Tech Specs:
- Idle Speed: 1400 rpm
- Burr Diameter: 63mm
- Burr Material: Steel
- Max. Nominal Power: 660 W
- Dimensions (W x D x H): 198 x 415 x 550 mm
- Net Weight: 21kg
- Hopper Capacity: Approx. 600g
- Portafilter Support: Included
- Standard Colour: Black, White
- Standard Wood: Light Oak, Dark Oak, Walnut (Other woods available on request)
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Productinformatie
Our standards in coffee making are reflected in our care for the environment. By using innovative packaging and sustainable logistics techniques, we aim to reduce our carbon footprint.
Five Ways is always on the lookout for new and inspiring ways to be sustainable and care for our planet.
We roast weekly to order. Orders are dispatched on Monday, Wednesday and Friday mornings.
Add the coffee or equipment you would like to purchase to your cart. We will then pack and ship your order to your location.
Shipping and Delivery at Five Ways:
We ship using using online shipping portal, which allows us to work with multiple carriers including DPD, DHL and UPS. Local shipping in the Netherlands is usually handled by DPD and DHL and normally arrives within 24–48 hours after dispatch.
For UK and international orders, delivery may take longer due to customs paperwork or carrier delays.
We are not responsible for unforeseen service disruptions by our delivery partners.
Shipping rates
Shipping rates are calculated automatically at checkout using inputs from our providers. Is shipping not available to your country? Email us your order and we will arrange it for you.
Pick-up
We do not offer pick-up for online orders. Our current coffee range is available for immediate purchase from our stores in Amsterdam.
Returns
Returns
Because coffee is a perishable food product, we cannot accept returns for change of mind once an order has been dispatched. This does not affect your legal rights if your order arrives damaged, incorrect, faulty, or not as described.
For equipment and non-coffee products bought online, customers have the right to return the product within 14 days of receiving the order, provided the product is unused, complete, and returned in its original condition and packaging.
Customers are responsible for return shipping costs for change-of-mind returns, unless stated otherwise. If an item arrives damaged, incorrect, faulty, or not as described, please contact us and we will help resolve the issue in line with your legal rights.
If there is an issue with your order, please contact us within one week of receiving it and we’ll do our best to make it right.
ACAIA PRODUCTS
At Five Ways we are official distributors of ACAIA products. We have the Reseller RMA policy set up for warranty and service between reseller, us, and the consumer. Please email us if you have any further questions.
Product Purchased from Acaia Local Reseller
Parallel Import
Inspection
Reseller is responsible for inspection and repair.
Customer is responsible for inspection fee.
Parts Fee
Covered by Acaia.
Covered by Acaia.
Shipping Fee
Reseller is responsible for two-way shipping cost.
Customer is responsible for two-way shipping cost.
- Choose the right container: It's important to store your coffee beans in an airtight container. Look for a container made of a material that won't absorb odors, like glass or ceramic. Avoid using plastic containers, as they can impart a plastic-like taste to the coffee.
- Keep the container away from light: Coffee beans are sensitive to light, which can cause them to degrade more quickly. Store your coffee container in a dark place, such as a pantry or cupboard.
- Keep the container away from heat: Heat can also cause coffee beans to degrade. Avoid storing your coffee container near a heat source, such as a stove or oven.
- Store at room temperature: Coffee beans should be stored at room temperature, between 60 and 75 degrees Fahrenheit. Avoid storing coffee beans in the refrigerator or freezer, as moisture can cause them to spoil and lose their flavor.
- Use whole beans: It's best to store whole coffee beans rather than ground coffee. Ground coffee has a larger surface area, which makes it more vulnerable to oxidation and degradation.
- Avoid air exposure: Exposure to air can cause coffee beans to oxidize, which can lead to a stale or sour taste
Our Roastery
Located in West Amsterdam. We Roast all our coffee on our Loring S35.
From day one, our focus lies in Sourcing, roasting and brewing the best coffees we think exist year to year.
We highlight the terroir and processes from different origins and also select unique coffees which, challenge us to think outside the box.